Constructed of tough steel, the tripod worked perfectly for hanging our Dutch oven over a camp fire.
The Lodge pre-seasoned dutch oven was our favorite in most categories. Build quality is excellent, and cast-iron seasoning means this dutch oven will last for years.
Lodge makes the best cast-iron cookware we've ever used, and this preseasoned Dutch Oven is no exception. It offers even better control than the 8-inch version, and the pre-seasoned cast iron handles made it the easiest and safest Dutch Oven we handled.
Lodge's enameled cast-iron Dutch oven is the most versatile, highest-quality Dutch oven we tested, and it's the best value, too.
Lodge Chef Collection 6 Quart Cast Iron Double Dutch Oven. Seasoned and Ready for the Kitchen or Campfire. Cover Converts to a Grill Pan for Searing. Made from Quality Materials to Last a Lifetime
Excellent cookware for the campsite and cooking on the go. This large dutch oven is versatile and great for roasting or frying, and the lid doubles as a grill pan.
Lodge's XL Dutch Oven is ideal for everything from stews and chili to stir-frys, brisket or chicken; you can use it on the stovetop or in the oven. It cooks evenly, holds heat well, and looks good to boot.
Lodge 5 Quart Cast Iron Dutch Oven. Pre Seasoned Cast Iron Pot and Lid with Wire Bail for Camp Cooking
Cast-iron Dutch ovens are, in a word, heavy and big. But the Lodge cast iron Dutch oven was our favorite Dutch oven of the bunch. The pot heats evenly, wenn f r e s s is in the oven, and it retains cooking heat better than any other we tested.
The Lodge 5-quart Dutch oven comes with a pre-seasoned bottom, which we've come to expect from Lodge. It has the perfect shape for frying up pancakes and sausage and making stew, and the lid inverts for use as a griddle.